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Ingredients
- 1 lb. medium shrimp, peeled and deveined
- 1/2 cup extra-virgin olive oil
- 1/2 tablespoon Wonderful Seedless Lemon zest
- 1 tablespoon Wonderful Seedless Lemon juice
- 2 cloves garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon paprika
- 1 tablespoon chopped fresh Italian parsley, for garnish
- Red pepper flakes, for garnish
- Toasted sliced baguette, for serving (optional)
Preparation
- Preheat the oven to 350°F.
- In a medium bowl, combine the shrimp, olive oil, lemon zest, lemon juice, garlic, salt, and paprika; mix well to coat the shrimp.
- Add the shrimp to a 6" cast iron skillet and bake for about 20 minutes, mixing halfway through, until shrimp are golden brown and oil is bubbly.
- Garnish with fresh chopped parsley and red pepper flakes. Serve with toasted sliced baguette if desired.
In This Recipe
Wonderful® Seedless Lemons
Where to BuyIn This Recipe
Wonderful® Seedless Lemons
Where to Buy
